From bean and cane to cup and bar - a hands-on farm tour through Costa Rican coffee, chocolate and sugar cane, with plenty of tasting.
Go behind the scenes of Costa Rica's most famous exports. On a working farm you'll follow coffee from cherry to cup, grind cacao into rich chocolate, and press sugar cane the traditional way - tasting as you go.
A relaxed, delicious half-day that's perfect for families and anyone curious about the flavours of Costa Rica.
See coffee grown, roasted and brewed
Make chocolate from raw cacao
Traditional sugar-cane pressing
Plenty of tastings
Every tour includes round-trip private transport with hotel pickup from the Sámara area. Your guide collects you in an air-conditioned vehicle and brings you back at the end - no timetables and no shared shuttles. Tours depart between 6 and 8am; we confirm your exact pickup time and point by email after booking.
| Group size | Price per person |
|---|---|
| 2 guests | $185 |
| 3 guests | $145 |
| 4+ guests | $125 |
Free cancellation up to 48 hours before your tour. We confirm availability and pickup by email - no booking fees, no hidden charges.
Yes - it's hands-on, tasty and easy-going, a favourite with families.
Rio Celeste's turquoise waterfall, a wildlife-and-chocolate farm, and the Llanos de Cortez waterfall - the best of Costa Rica in a single legendary day.
An adrenaline combo: a canyon hike to a hidden waterfall with rock-faces and crystal pools, a Costa Rican lunch, then 3 km of river tubing.
An all-in adventure pass at Rincon de la Vieja volcano: waterfall, canopy zipline, canyoning, tubing, horseback and volcanic hot springs and mud.
Tell us your dates - we'll confirm everything by email, in English, Spanish or French.
